Naoki Goto has a track record in domestic and international competitions, including winning the World Coffee Roasting Championship in 2013. He studied under Mr. Mamoru Taguchi of and learned the basics of a roaster. His concept of flavor creation is a coffee that you will not get tired of even if you drink it every day. He expresses a taste that will make you realize, “Oh, this coffee was good,” after drinking one cup. “Really good things leave a sense of comfort rather than emotion. If you lower the level of emotion even further, you will not even feel the comfort. The ideal is to improve quality while lowering the level of emotion.”
