Miwa Kobayashi says, “I want to be a delicious bridge that connects customers with excellent production areas around the world.” He also serves as a judge. The person in charge of the roasting is her husband Shinya, who has a track record of winning the national second place in the roast and cup tasters competitions. “When coffee is accompanied by sweetness, the sourness is fruity, and the bitterness is felt in chocolate. I take care.
- 2-1914 Fukumachi, Fukui-shi, Fukui
- 9:30am - 5pm
- from 300yen