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A popular coffee stand located in the back alleys of the Tsukiji Outer Market has opened a new store in Tateishi, Katsushika Ward, a sacred place for drinking.'' Kenichiro Hirota said that due to the location, there were times when he was unsure whether to serve inexpensive coffee or not. However, the unique taste of the specialty coffee and Mr. Hirota's personality have increased the number of repeat customers who have become fans, and he has gradually gained confidence. "Now I'm starting to think that it would be nice to have customers who share the same interests as me." When roasting, we are particular about reproducibility. The six types of single-origin coffee, ranging from medium-light to medium-dark roasts, are produced in the same production area as possible, responding to requests forthat coffee that I drank that day.”